Sweet pepper Granulate 1-3 mm Germ Reduced Organic
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Where does sweet pepper come from?
Sweet pepper originates from the tropical and subtropical regions of Central America. Pepper is the Capsicum annuum plant and the fruit of certain cultivated forms of it. Paprika is a type of pepper. It is the only plant that does not produce capsaicin. This substance is responsible for the burning sensation in the mouth that other peppers produce. There are different colours of peppers, but the best known are green, yellow, orange and red.
Health properties of peppers
Peppers are rich in vitamin A, vitamin C and vitamin B6, although it should be noted that vitamin A is mainly found in red peppers. Otherwise, a capsicum does not contain any other nutrients in appreciable amounts.
The use of red pepper granules
Red pepper granules can be used in place of fresh pepper in soups, stews and curries. It is not only delicious, but also adds colour to your dish. Dried red pepper granules are also handy to take on the go as they don't spoil easily. Add to broth and pasta and you have a delicious vegetable soup in no time. This granulate can also be used in pasta and pizza sauces.
Where do I purchase organic sweet pepper granulate?
You can buy organic sweet pepper granulate at Vehgroshop of course. In our web shop you can order organic sweet pepper granulate in quantities from small to big. Subscribe to our newsletter and don't miss out on any more organic sweet pepper granulate offers.
FALSEArticle number | 80087-conf |
---|---|
Productsheet | Specsheet |
Productshape | Granulate |
Recommended Use | According to taste |
Ingredients | Paprika |
Special Characteristics | BIO, Kiemarm |
Country of cultivation | China |
Brand | VehGro |
HS-Code | 07129090 |
Private Label possible? | Yes |
Energy (kcal/kJ) | 358 kcal / 1498 KJ |
Proteins | 15 g |
Carbohydrates | 35 g (of which sugars 33g) |
Fat | 13 g |
Saturated Fats | 2 g |
Fibers | 21 g |
Sodium | 34 mg |
Salt | 0 g |
(translated from Dutch)