Sultana Raisins Organic
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A little background about Sultana Raisins
A sultana is a dried grape. The drying is done to preserve the grape longer. Grapes grow in bunches on vines. In the southern hemisphere the grapes are ripe in March, in the northern hemisphere in August and September.
The Cultivation of Sultana Raisins
The bunches are cut from the bushes and left to dry in the sun. The moisture content drops, the grape shrinks and detaches from the stem. During drying, the grapes darker in colour.
Healthy properties Sultana Raisins and applications
Because a large part of the moisture from the grape is gone, sultanas are sweeter than grapes. Sultanas can be eaten as is, but are also used in many dishes. A well-known recipe with sultanas is boerenjongens.
Where do I purchase organic sultanas?
You can buy organic sultanas at Vehgroshop of course. In our web shop you can order organic sultanas in quantities from small to big. Subscribe to our newsletter and don't miss out on any more organic sultanas offers.
FALSE| Article number | 42660-conf |
|---|---|
| Productsheet | Specsheet |
| Productshape | Whole |
| Recommended Use | Add according to taste to dishes such as yoghurts and desserts or use as a topping. |
| Ingredients | Sultana |
| Special Characteristics | BIO |
| Country of cultivation | Turkey |
| Country of Manufacture | Netherlands |
| Brand | VehGro |
| HS-Code | 08062030 |
| Private Label possible? | Yes |
| Energy (kcal/kJ) | 342 kcal / 1431 KJ |
| Proteins | 3,2 g |
| Carbohydrates | 73,8 g |
| Fat | 0,7 g |
| Saturated Fats | 0,3 g |
| Fibers | 4,2 g |
| Sodium | - |
| Salt | 0,021 g |
(translated from Dutch)