Mustard seed Sarepta Whole Organic

Here is where Abraham got his Mustard!

Mustard seed comes from the mustard plant. These plants grow in Europe, North Africa and Asia. Mustard seed is a regular part of pickling, for example, gherkins and herring.

Taste of Brown Mustard Seed

Brown mustard seed is slightly hotter than yellow mustard seed and slightly milder than black mustard seed. To get the taste right, you can first roast the seeds for a minute and then grind or crush them. The flavour only develops after mixing with water. The aroma is fresh, spicy and nutty.

Mustard making

Brown mustard seed is great for making sharp mustard. Crush 50 grams of brown mustard seeds, add a splash of vinegar, a teaspoon of turmeric, a teaspoon of cane sugar, a pinch of sea salt and pepper, mix well and a homemade mustard is created.

Where do I purchase brown mustard seed?

You can buy brown mustard seed at Vehgroshop of course. In our web shop you can order brown mustard seed in quantities from small to big. Subscribe to our newsletter and don't miss out on any more brown mustard seed offers.