Tapioca starch Organic

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Wholesale & Private label of Tapioca starch Organic. Want to buy in bulk or as a consumer? Order now!
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Where does tapioca come from?

Tapioca is a tasteless and starchy ingredient and comes from the root of the Manioc plant (Cassava plant, Yucca plant). It is a shrub that can grow between 2 and 5 metres tall. The plant originally comes from South America but was spread around the world by European explorers. Today, the plant is grown mainly in Brazil, Thailand, Indonesia, Zaire and Nigeria.

Tapioca applications

Tapioca flour is used as a thickener in food (in soups and sauces), medicine (tablets) and animal feed, but is also an important ingredient of prawn crackers.

Where do I purchase tapioca starch?

You can buy tapioca starch at Vehgroshop of course. In our web shop you can order tapioca starch in quantities from small to big. Subscribe to our newsletter and don't miss out on any more tapioca starch offers.

More Information
Article number 45100-conf
Productsheet Specsheet
Recommended Use According to taste
Ingredients Tapioca
Special Characteristics BIO
Country of cultivation Thailand
Brand VehGro
HS-Code 11081990
Private Label possible? Yes
Energy (kcal/kJ) 358 kcal / 1498 KJ
Proteins 0,2 g
Carbohydrates 88,7 g
Fat 0,02 g
Saturated Fats 0,01 g
Fibers 0,9 g
Sodium -
Salt 0,003 g
Very good quality flour
This flour is extremely suitable for use in the kitchen. We use it a lot, and we also mix it with other flours to get an ideal baking mix. (Translated from Dutch)
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