Mango Powder Organic

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Origin of the Mango

The mango comes from the mango tree and this is the largest fruit tree in the world, it can be 30 to 40 meters high. The mango originates from the forests in the northeast of India and Southeast Asia, where the mango occurs in the wild. Since the beginning of the 19th century the plant has been cultivated worldwide in the (sub)tropics.

The mango is an oval-shaped drupe and often curved with a short, wide spout at the end. The fruit is 5-20 cm long and when ripe can be yellow, green, red, orange or variegated. The ripe flesh of the mango is soft and juicy, yellow in colour and fibrous to almost fiberless.

Processing to Mango Powder

The good qualities of the mango are concentrated by drying it after harvest and processing it into powder.

Healthy properties of Mango powder

The mango powder contains vitamins A, B6 and C, folic acid, calcium, iron and magnesium. Because of this, mango powder can have a positive effect on the digestion and immune system. Besides the healthy properties, the mango powder has a nice sweet and sour taste, with a slightly bitter undertone.

Where do I purchase organic mango powder?

You can buy organic mango powder at Vehgroshop of course. In our web shop you can order organic mango powder in quantities from small to big. Subscribe to our newsletter and don't miss out on any more organic mango powder offers.

More Information
Article number 56640-conf
Productsheet Specsheet
Productshape Powder
Recommended Use According to taste
Ingredients Mango
Vitamins and Minerals Folic acid, Iron, Magnesium, Vitamin A
Special Characteristics BIO, Kosher, 100% Natuurlijk
Brand VehGro
HS-Code 08045000
Private Label possible? Yes
Energy (kcal/kJ) 376 kcal / 1576 kJ
Proteins 4 g
Carbohydrates 79 g
Of Which Sugars 75 g
Fat 3 g
Saturated Fats 1 g
Fibers 10 g
Sodium 31 mg
Salt 0 g
delicious with ice cream
The mango powder goes perfectly with ice cream because of its sweet-sour taste.
Sweet-sour taste
The mango powder has a fine sweet-sour taste and a fresh scent, which makes it perfect to use with yoghurt.
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