organic

Lentils Green Laird Organic

5/5.0 (1 reviews)

Wholesale & Private label of Lentils Green Laird Organic. Want to buy in bulk or as a consumer? Order now!

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What are lentils?

The lentil is the legume of a crop that dates back to the 6000s BC. cultivated in the Middle East. The actual lentil is the seed of the plant Lens culinaris.

Green lentils

These are grown in Canada, U.S., Argentina, Chile and Turkey. We sell the well-known Laird lentils. These are teal in color.

Nutritional value

Lentils have the second highest ratio of protein to food energy of all legumes, after soybeans making them a good supplement for vegetarians, vegans and people who exercise a lot. Lentils contain the carotenoids, lutein and zeaxanthin, and polyunsaturated fatty acids. For more food values ​​you can go to the tab characteristics above.

What are lentils good for?

It is a perfect source of proteins. They also contain phosphorus, magnesium, folic acid and various B vitamins such as vitamins B1, B6, and B7. Lentils contain many healthy carbohydrates. One cup of lentils provides more than half of the Recommended Daily Intake (RDA) of fiber, and they are a great source of soluble fiber, some of which are considered prebiotic fiber.

What can I do with Laird Lentils

These lentils can be used in many ways: Lentils can be eaten soaked, sprouted, baked or cooked, which is the most common method of preparation.

Nutritional value

For the nutritional values, please refer to the tab "characteristics" above. You can also download the spec sheet there.

Where do I purchase green laird lentils?

You can buy green laird lentils at Vehgroshop of course. In our web shop you can order green laird lentils in quantities from small to big. Subscribe to our newsletter and don't miss out on any more green laird lentils offers.

Premium Lentils Green Laird Organic

This product from VehGro is an organic certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.

VehGro stands for products that are healthy and of the highest quality. The (organic) natural products we have selected come from various regions of the world. All products are checked in Europe and often also packaged there.

The ORGANIC quality mark stands for 100% controlled organic and reliable. These ingredients are guaranteed to be free of all sorts of additives such as sugars and fats and meet all European requirements with regard to pesticides. The quality of our products is regularly checked.

Looking for a wholesaler or bulk amounts of green laird lentils?

VehGro is wholesaler and importer of Lentils Green Laird Organic. We offer a range of thousands of (organic) ingredients that we can offer both as single ingredients or in a mix. If you are interested in the possibilities we offer to make your own products from our ingredients, please have a look at our private label concept.

Your own private label Lentils Green Laird Organic?

Do you want to bring your own Lentils Green Laird Organicto market? Please contact our sales department. We are happy to help you.

Pro's & cons
  • plus-circle High protein content: Laird lentils have a high ratio of protein to food energy, making them a good choice for vegetarians, vegans, and athletes.
  • plus-circle Rich in carotenoids: These lentils contain lutein and zeaxanthin, antioxidants that are beneficial for eye health.
  • plus-circle Versatile in use: Laird lentils can be soaked, sprouted, roasted, or cooked, making them suitable for various cooking methods.
More Information
Article number 58570-conf
Productsheet Specsheet
Productshape Beans
Colour Green
Recommended Use

How do you use lentils?

  • Lentils can be cooked without pre-soaking, but if you have some extra time, let them or pre-soak, because that shortens the cooking time (± 4 hours is a good pre-soak time).
  • Before use, wash the lentils and check for irregularities, such as small stones.
  • Lentils that float to the top after soaking are old; it is best to scoop it off and throw it away.
  • You can cook herbs and salt with the lentils from the start, then they give off their flavor best.
  • Bring the lentils to the boil over high heat and then let them gently cook until tender (15-45 minutes).
  • Lentils are extra tasty with a splash of red wine or vinegar. Only add wine and vinegar at the very end, because acidic ingredients can make the lentils hard.
  • Some lentils cook to a purée (including the red ones) and others retain their shape.
  • The cooking time of lentils depends on the variety: 15-45 minutes.
Ingredients Lentil
Vitamins and Minerals Folic acid, Phosphorus, Iron, Magnesium, Vitamin B1, Vitamin B6
Contains the following alllergens Pulses
Special Characteristics BIO, Vegetarisch, Vegan
Country of cultivation Turkey
Country of Manufacture Turkey
Brand VehGro
HS-Code 07134000
Private Label possible? Yes
Energy (kcal/kJ) 352 kcal / 1473 kJ
Proteins 24.6 g
Carbohydrates 63.4 g (sugar = 2.0 g)
Fat 1.1 g (saturated = 0.15)
Saturated Fats 0.15 g
Fibers 10.7 g
Sodium -
Salt 0.015 g
Reviews
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Green Lentils
These lentils were super, incredibly delicious and well filling. This one is on my list to order more often.
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