Beetroot Fine Cut Organic

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A Little History of Red Beetroot

The red beetroot, (Beta vulgaris subsp. vulgaris var. ruba) is a root vegetable of the amaranth family (Amaranthaceae) in the genus beetroot and is closely related to the sugar beet. The word 'beetroot' is an Old Germanic derivation of the Latin 'beta'. Red beetroot was cultivated by all powerful peoples in ancient times. The Greeks and Egyptians used it mainly for its leaves and it is thought that the ancient Romans finally discovered that the beetroot itself could also be used.

The Uses of Red Beets

People use the red beetroot (sliced) to pickle it, to make pre-cooked pot vegetables, but also to make Borscht, the popular ingredient in many Eastern European soups.

Healthy properties Red beetroot

Red beets contain a lot of vitamins, minerals and other healthy substances such as folic acid and it is a reasonable source of manganese.

Where do I purchase red beetroot?

You can buy red beetroot at Vehgroshop of course. In our web shop you can order red beetroot in quantities from small to big. Subscribe to our newsletter and don't miss out on any more red beetroot offers.

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More Information
Article number 56610-conf
Productsheet Specsheet
Productshape Cut
Recommended Use Add according to taste to your favorite dishes.
Ingredients Beetroot
Vitamins and Minerals Vitamin A, Vitamin C
Special Characteristics BIO, Kosher, Vegetarisch, Vegan
Country of cultivation Germany, Hungary, Italy
Brand VehGro
HS-Code 07129090
Private Label possible? Yes
Energy (kcal/kJ) 347 kcal / 1470 kJ
Proteins 11 g
Carbohydrates 70 g
Fat 1 g
Saturated Fats 0
Fibers 6 g
Sodium 1 mg
Salt 0
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Pure and fresh
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